
Chocolate, roses and candlelight, FarmHouse Style.

I was going to wait until the end of the month or possibly the first of March to plant the English Peas, but Mother Nature delivered a beautiful weekend of near 70 degree temps and my strong desire to play in the dirt got the better of me. Besides, Grandmaw always said, "February is for planting peas." 
First I need to cultivate the area. I have a very nice tiller that was my Grandfather's, but it is a large beast and when I use it I really take a beating. So, for this job, I will use this handy little gadget and my shoulders and back will thank me in the morning.
Now I need to get the weeds out. The little wild Spring onions are already popping up everywhere. 

Now that the tilling and weeding is all done, it's time to add the gold. Compost, made right here on my little farmette.
Well, the seeds have been gently enveloped in the warming earth, given a good drink and now I'll wait in anticipation for the first little green shoots to pop their heads out of the ground and say, "Hello!"

My Mother-In-Law sent us this little treat. Guaranteed to make you smile!
Enjoy~ Rhonda